Small pecan pies...very flaky. Made in small muffin tins...like a cookie.
Author: Christine J. Crabtree
For me, the best part about coffee cake is the crispy, crunchy, buttery crumbs. So here I significantly upped the amounts used. Bake times will vary according...
Author: Chef John
This is a simple yet great recipe for persimmons. This recipe can be altered in many ways depending on your taste and dietary needs and restrictions. I...
Author: sama_ray
Almost a confection - has only one tablespoon of flour. Good with ice cream. Or fill with sweetened whipped cream.
Author: Rosina
These are cute little round cookies that are white on the outside and chocolate on the inside.
Author: MARBALET
These cookies should be very brittle. Test one or two to get the correct baking time before baking the entire batch.
Author: Cecil Davis
This is the best of summer in a dessert dish! Everyone will ask what the secret ingredients are because it is a simple dish with a complex taste! All-natural...
Author: Heather Baker Horgan
A soft cake spotted with yummy dried cranberries and pecans. A yummy alternative to butter-heavy cake recipes!
Author: yp8190
An interesting flourless cake recipe that uses ground pecans. Simply delicious! Sprinkle the finished cake with a little powdered sugar or ice it with...
Author: Kayla L. Harrison
Melt in your mouth. My mother-in-law actually asked for this recipe... now THAT'S saying something.
Author: DWBH
I won first place with this cake at the Cuyahoga County Fair (Cleveland, Ohio) in 1993. For a nuttier variation, you can substitute 1 cup of the flour...
Author: CAROLE10
These pecan cookies have been a Christmas tradition in my family for years. It's something I look forward to every year, but you don't have to wait for...
Author: Jessica Chaney Root
This recipe makes a cheesecake between a graham cracker crust and a pecan topping for a nice Thanksgiving Day cheesecake.
Author: JJOHN32
Pecan halves are completely covered in chocolate. An easy and delicious treat that also makes a great gift.
Author: GOLDIELOCKS264
Very moist cake; great as a snack! Use bananas that are starting to turn black.
Author: MissKL
This is an excellent cobbler to make in the fall when the weather starts to turn cooler.
Author: Lori Smith
Easy and delicious! Family and friends truly enjoy these wonderful bars. I hope you do as well!
Author: NancyLou
This is a yummy, very easy cranberry upside-down cake with lots of cranberries and pecans! Serve warm with whipped cream.
Author: NGG426
A simple cheesecake with a spiced crust and a caramel pecan topping.
Author: LADYDELTA
This recipe is from the 1996 Dole-Clinton presidential campaign.
Author: Barb
Wonderful mini pecan pies. Perfect for cookie parties where you want to make something slightly different. You can spice up the cookies by adding cinnamon,...
Author: eibbed0001
A nice holiday cheesecake. Originally submitted to CakeRecipe.com.
Author: Eleanor Johnson
Deliciously chewy squares, similar to brownies minus the chocolate!
Author: DebAC
These cookies have a great coconut flavor. You can use all butter, if you prefer.
Author: Bake4fun
The pecans give this brittle a whole new flavor. I am begged for this recipe all of the time. I hope all enjoy.
Author: Texaskari22
Very easy, delicious recipe that the whole family loves!
Author: TiredMomtoSIX
They are like having pecan pie in a bar. They are very good but rich!
Author: Debbie
This cake should be made at least two weeks ahead to allow the flavors to blend. Hint: I cheat and use the date pieces coated with sugar (instead of regular...
Author: Pat K.
An easy drop cookie, and one of my husband's favorites. Use real butter in the recipe.
Author: Jennifer
A wonderful fall or winter dessert. Serve warm with a dollop of vanilla ice cream. It's delicious!
Author: Snowbaby58
These cookies have as much butterscotch flavor as a cookie could possibly have. They are also very easy to make.
Author: Star
This cake should be made at least two weeks ahead to allow the flavors to blend. Hint: I cheat and use the date pieces coated with sugar (instead of regular...
Author: Pat K.
A delicious twist on a Southern favorite! Serve cold.
Author: Bethany
Almost a confection - has only one tablespoon of flour. Good with ice cream. Or fill with sweetened whipped cream.
Author: Rosina
This shortbread-style thumbprint cookie is light and flaky. The salted caramel and dark chocolate add a delicious richness. This won first place at a recent...
Author: CMBean